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Spring mortality in bees in northeastern Italy: detection of pesticides and viruses in dead bees

Abstract In spring there is often a rise in honey bee mortality incidents. The aim of this study was to investigate the potential correlation, in the reported incidents, between exposure to pesticide treatments and virus infections. Here we summarize the situation in northeastern Italy during spring 2014, evaluated by monitoring 150 active ingredients and three honey bee…

Effects of various sugar feeding choices on survival and tolerance of bee workers to low temperature

Abstract Beekeepers usually supply their colonies with alternatives to nectar (i.e. sugar feeding) during dearth periods of the year, especially cold times of winter. The objective of the study was to determine the best substances to feed bees to enhance the tolerance and survival of honey bees (Apis mellifera L.) to low temperatures. Seven feeding…

Are commercial probiotics & prebiotics effective in the treatment and prevention of bee nosemosis C?

Abstract The study was conducted t oinvestigate the effect of Lactobacillus rhamnosus (a commercial probiotic) and inulin (a prebiotic) on the survival rates of honeybees infected and uninfected with Nosema ceranae, the level of phenoloxidase (PO) activity, the course of nosemosis, and the effect on the prevention of nosemosis development in bees. The cells of…

Nosema ceranae Infection Promotes Proliferation of Yeasts in Honey Bee Intestines

Abstract Background Nosema ceranae infection not only damages honey bee (Apis melifera) intestines, but we believe it may also affect intestinal yeast development and its seasonal pattern. In order to check our hypothesis, infection intensity versus intestinal yeast colony forming units (CFU) both in field and cage experiments were studied. Methods/Findings Field tests were carried…

Pesticide Poisoning of Honeybees: A Review of Symptoms, Incident Classification, and Causes

Abstract During the 2000s, the problem of pesticide poisoning of honeybees seemed to be almost solved. The number of cases has decreased in comparison to the 1970s. The problem of acute honeybee poisoning, however, has not disappeared, but instead has transformed into a problem of poisoning from ‘traditional’ pesticides like organophosphorus pesticides or pyrethroids, to…

Multiple pesticide residues in live and poisoned honeybees – Preliminary exposure assessment

Abstract Study combines data about the exposure of honeybees to pesticides from plant protection products and veterinary medicinal products. Residues of 200 pesticide and pesticide metabolites in 343 live and 74 poisoned honeybee samples, obtained during the years of 2014–2015, were determined by LC-MS/MS and GC-MS/MS. In 44% of live honeybee 48 different pesticide residues…