Honey proteins are essential bee nutrients and antimicrobials that protect honey from microbial spoilage. The majority of the honey proteome includes bee-secreted peptide...
The genome of the western honeybee (Apis mellifera) harbors nine transcribed major royal jelly protein genes (mrjp1‐9) which originate from a single‐copy precursor via ge...
Kim Bjerge, Carsten Eie Frigaard, Peter Høgh Mikkelsen, Thomas Holm Nielsen, Michael Misbih, Per Kryger Highlights: Computer vision system to monitor the infestation leve...
Gajić B, Muñoz I, De la Rúa P, Stevanović J, Lakić N, Kulišić Z, Stanimirović Z. Abstract The aim of this study was to investigate the genetic diversity of Varroa destruc...
Colony losses, including those induced by the colony collapse disorder, are an urgent problem of contemporary apiculture which has been capturing the attention of both ap...
Among numerous factors that contribute to honey bee colony losses and problems in beekeeping, pesticides and Nosema ceranae have been often reported. In contrast to insec...
Several environmental factors (e.g. food source, pesticides, toxins, parasites and pathogens) influence development and maturation of honey bees (Apis mellifera). Therefo...
Honey bees directly affect and are influenced by their local environment, in terms of food sources, pollinator densities, pathogen and toxin exposure and climate. Current...
Honey bees are highly prone to infectious diseases, causing colony losses in the worst case. However, they combat diseases through a combination of their innate immune sy...
In Europe, approximately 84% of cultivated crop species depend on insect pollinators, mainly bees. Apis mellifera (the Western honey bee) is the most important commercial...
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